Primary Categories: [[01 - Recipes]] Secondary Categories: [[02 - Drinks]] Tags and Links: #recipe #tequila ## Ingredients - 3/4 ounce triple sec - 1 1-inch pineapple chunk, cubed - 1 jalapeño round, thinly sliced - 1 1/2 ounces Cazadores reposado tequila - 1/2 ounce lime juice, freshly squeezed - 1/2 ounce pineapple juice Rim - 2 tablespoons sugar - 1 tablespoon ground black pepper Optional - Garnish: lime wedge - Garnish: pineapple chunk - Garnish: jalapeño round ## Directions 1. Combine the sugar and black pepper in a shallow dish. Wet the rim of a rocks glass with the slice of lime, and gently rotate the rim into the sugar and pepper mix to coat the edge of the glass evenly. Set the glass aside. 2. Add the triple sec, pineapple chunk and jalapeño round into a shaker and gently muddle. 3. Add the tequila, lime juice and pineapple juice into the shaker with ice, and shake until well-chilled. 4. Double-strain into the prepared glass over fresh ice. Garnish with a lime wedge, a pineapple chunk and a jalapeño round.